Steps to Make Award-winning Brigadeiro Cake

Brigadeiro Cake.

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, brigadeiro cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Brigadeiro Cake is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Brigadeiro Cake is something which I have loved my entire life. They're nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have brigadeiro cake using 13 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Brigadeiro Cake:

1. {Make ready 4 of eggs.
2. {Make ready 1 cup of sugar.
3. {Take 1/4 cup of oil.
4. {Prepare 1 cup of flour.
5. {Make ready 1 pinch of salt.
6. {Make ready 1 1/2 cups of chocolate powder.
7. {Make ready 1/2 cup of boiling water.
8. {Make ready 1/2 teaspoons of vanilla extract.
9. {Get 1 1/2 teaspoons of baking powder.
10. {Get 14 ounces of sweetened condensed milk.
11. {Take 1 tablespoon of butter.
12. {Make ready 2 tablespoons of cream (25 percent fat content).
13. {Take 2 cups of chocolate chips.

Instructions to make Brigadeiro Cake:

1. Separate the whites from the yolks. Reserve the egg whites in a bowl; beat the egg yolks with sugar and oil..
2. Mix the flour, salt and 1 cup of chocolate powder..
3. Add, alternately, water and the flour mix to the yolk mixture..
4. When well incorporated, add the vanilla extract..
5. Beat the egg whites..
6. Add the baking powder and the egg whites gently..
7. Line the bottom of a round cake pan with parchment paper, grease and flour the sides and place the batter in it..
8. Preheat the oven to 350 degrees and bake for 40 minutes..
9. When the cake has cooled, cut it in half with the aid of a knife or a nylon wire..
10. In a saucepan, add the condensed milk, 1/2 cup chocolate and butter. Bring to a simmer until it is consistent. Turn off the heat and add the cream. Stir to keep it warm..
11. Use half of the brigadeiro as filling for the cake and the rest as topping..
12. Finish with chocolate chips..

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