Recipe of Super Quick Homemade Milk Chocolate Brownies

Milk Chocolate Brownies.

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, milk chocolate brownies. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Milk Chocolate Brownies is one of the most popular of current trending foods in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Milk Chocolate Brownies is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have milk chocolate brownies using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Milk Chocolate Brownies:

1. {Get of Milk Chocolate.
2. {Take of butter,softened.
3. {Get of self-raising flour.
4. {Take of caster sugar.
5. {Get of eggs,beaten.

Instructions to make Milk Chocolate Brownies:

1. Lightly grease a 23cm/9 inch baking tin (pan) and line with greaseproof paper..
2. Melt the milk chocolate and butter in a heatproof bowl set over a saucepan of simmering water.Leave to cool..
3. Sieve (strain) the flour into a separate mixing bowl and stir in the caster sugar..
4. Stir the eggs into the melted chocolate mixture,then pour this mixture into the flour and sugar mixture,beating well.Stir...,then pour the mixture into the tin (pan)..
5. Bake in a preheated oven,180 oC/350 o/Gas Mark 4,for 30 - 35 minutes until firm to the touch.Leave to cool in the tin (pan) for 20 minutes,then turn out on to a wire rack..

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