How to Make Quick Vanilla Christmas Layer Cake with Creamy Vanilla Buttercream Frosting

Vanilla Christmas Layer Cake with Creamy Vanilla Buttercream Frosting. From the vanilla layer cake cake to that vanilla bean buttercream, this vanilla layer cake proves that the simple things in life are sweetest. Heilala Vanilla 's pure vanilla extract takes center stage in this showstopping naked layer cake, imparting bold, rich vanilla flavor to every bite. This is my favorite vanilla buttercream.

Four simple ingredients—sugar, butter, vanilla and milk—come together in a homemade frosting recipe that proves the whole is greater than the sum of its parts. —Michelle Dorsey, Wilmington, Delaware The post Vanilla Cake with Vanilla Buttercream Frosting appeared first on Taste of Home. My recipe is a vanilla lover's dream—it's an easy vanilla cake with buttercream frosting. To get the ultimate flavor, I suggest using pure vanilla extract. ✓ FROSTING: For the vanilla buttercream frosting, I recommend using heavy whipping cream because it gives the frosting that thick, creamy, texture that everyone loves on top of a cake.

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, vanilla christmas layer cake with creamy vanilla buttercream frosting. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

From the vanilla layer cake cake to that vanilla bean buttercream, this vanilla layer cake proves that the simple things in life are sweetest. Heilala Vanilla 's pure vanilla extract takes center stage in this showstopping naked layer cake, imparting bold, rich vanilla flavor to every bite. This is my favorite vanilla buttercream.

Vanilla Christmas Layer Cake with Creamy Vanilla Buttercream Frosting is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. Vanilla Christmas Layer Cake with Creamy Vanilla Buttercream Frosting is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have vanilla christmas layer cake with creamy vanilla buttercream frosting using 15 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Vanilla Christmas Layer Cake with Creamy Vanilla Buttercream Frosting:

1. {Get of CAKE.
2. {Make ready 3 cup of cake flour.
3. {Get 1 tbsp of baking powder.
4. {Take 1/4 tsp of baking soda.
5. {Take 1/2 tsp of salt.
6. {Prepare 1 2/3 cup of unsalted butter, melted.
7. {Make ready 1 1/2 cup of granulated sugar.
8. {Get 2 tsp of vanilla extract.
9. {Prepare 2/3 cup of milk, I used whole milk.
10. {Get 4 of large eggs.
11. {Get of red food coloring.
12. {Take of FROSTING AND FILLING.
13. {Make ready 1 1/2 of recipes for my Basic Creamy Buttercream Frosting, recipe attached in direction step #7.
14. {Take of GARNISH.
15. {Prepare of red, green and white sprinkles.

But if you don't have heavy whipping cream, you can use milk but just note that your frosting might not be as. Perfect Vanilla Buttercream Frosting - creamy, fluffy, sweet, buttery, melt in your mouth frosting that is perfect to slather on anything. Today's recipe for Perfect Creamy Vanilla Buttercream Frosting is deceptively simple, but it's one that can go wrong in so many ways! So here I'll be sharing all the tips.

Instructions to make Vanilla Christmas Layer Cake with Creamy Vanilla Buttercream Frosting:

1. Preheat the oven to 350. Spray 3 - 8 inche cake pans with bakers sprspray.
2. Whisk together in a bowl flour, baking powder, baking soda and salt.
3. In another bowl beat butter and sugar until creamy, add flour and milk and give a stir to moisten, then beat in eggs and vanilla, add flour mixture and stir to blend.
4. Remove 1/3 of the batter to a seperate bowl, this will be your white layer. To the remaining batter, add enough drops of red food color to get a vivid red. Pour red batter into 2 of the prepared pans and the white batter in the remaining third pan.
5. Bake about 12 to 15 minutes just until a toothpick comes out clean. Cool on racks in pans 10 minutes , then remove and cool completely before frosting.
6. MAKE FROSTING AND FILLING.
7. Make 1 1/2 recipes of my Basic Creamy Buttercream frosting in order to have enough to fill and frost the entire cake. Recipe attached below. Use 1 1/2 cup butter and 6 cups confectioner's sugar, adding more cream as needed, see tip in recipe for perfect light creamy frosting https://cookpad.com/us/recipes/367337-basic-creamy-vanilla-buttercream-frosting.
8. ASSEMBLE CAKE.
9. Place one cooled red layer of cake bottom side up on serving plate.
10. Frost with some of the vanilla buttercream frosting.
11. Add the white layer, bottom side up.
12. Frost with some frostung.
13. Top with the second red layer of cake, bottom up.
14. Frost entire cake with tthe frosting.
15. Garnish cake with sprinkles. Chill cake for 2 hours for easy slicing.

My secrets to making the perfect vanilla buttercream for frosting cakes is starting with COLD butter. This is the perfect Vanilla Cake Recipe! Thick layers of vanilla cake and my favorite vanilla frosting. It's an easy recipe to make using oil instead of butter which makes it super moist and spongy. The Vanilla Buttercream Frosting makes it special.

So that's going to wrap it up for this special food vanilla christmas layer cake with creamy vanilla buttercream frosting recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!