Recipe of Super Quick Homemade Moong Dal Bread

Moong Dal Bread.

Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, moong dal bread. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Moong Dal Bread is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. They are nice and they look fantastic. Moong Dal Bread is something that I've loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have moong dal bread using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Moong Dal Bread:

1. {Make ready 200 g of steamed moong dal.
2. {Prepare 1 tablespoon of sugar.
3. {Prepare 1 of egg.
4. {Get 6 g of dried yeast.
5. {Prepare 1/2 teaspoon of salt.
6. {Get 100 ml of milk.
7. {Take 3 tablespoon of glutinous rice flour.
8. {Get 6 tablespoon of bread flour.
9. {Make ready 20 g of butter.

Steps to make Moong Dal Bread:

1. Soak moong dal in water overnight..
2. Steam moong dal with high flame for 20 minutes..
3. Put steamed moong dal, egg, dried yeast, sugar, salt and warm milk in food processor..
4. Add glutinous rice flour and bread flour and mix with spatula. Put melted butter in dough..
5. Ferment in a warm place until it doubles in size..
6. Put the dough in a mold and ferment it again.
7. Powder glutinous rice flour on top. Bake in 180℃ preheated oven for 18 minutes..
8. So soft and the taste of moong dal is so delicious. Enjoy 🌸.

So that's going to wrap this up with this exceptional food moong dal bread recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!