Recipe of Homemade Parantha

Parantha.

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, parantha. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Parantha is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. Parantha is something that I've loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have parantha using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Parantha:

1. {Make ready of Few Cauliflower florets.
2. {Make ready leaves of Some coriander.
3. {Take of To taste salt.
4. {Make ready 1 tsp of oil,butter.
5. {Take 1/2 tsp of red chilli powder.
6. {Prepare 1/4 tsp of garam masala.

Steps to make Parantha:

1. Collect ingredients and chopping the cauliflower..
2. Take a small ball from the dough. Roll it with rolling pin. Now add mashed cauliflower in it and cover it. Again roll it..
3. Heat the tawa and roast it from both side. Ready to serve Parantha with curd..

So that is going to wrap it up with this special food parantha recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!