How to Make Favorite Chocolate sponge cake

Chocolate sponge cake.

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, chocolate sponge cake. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Chocolate sponge cake is one of the most well liked of current trending foods in the world. It's easy, it's fast, it tastes delicious. It is appreciated by millions daily. Chocolate sponge cake is something which I have loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chocolate sponge cake using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate sponge cake:

1. {Prepare 175 g of self raising flour.
2. {Take 175 g of caster sugar.
3. {Prepare 175 g of butter.
4. {Get 3 of eggs.
5. {Prepare 1 tbsp of cocoa.
6. {Prepare 1 tsp of baking powder.
7. {Get of Jam.
8. {Get of Icing sugar.

Steps to make Chocolate sponge cake:

1. Pre heat oven to 170oC.
2. Sift the flour and baking powder into a bowl then add the rest of the ingredients.
3. Whisk together until all combined.
4. Grease two 20cm cake tins and cut grease proof paper in the bottom (I draw round the tins and cut out the circle of paper). Put half of the mixture in each. Use scales to make sure the cakes are even weight.
5. Cook for 30mins. Leave to cool for 1 min then turn out into wire rack to cool.
6. When cool, spread jam on one half and put together in a sandwich. Sprinkle icing sugar on top.

So that's going to wrap this up for this special food chocolate sponge cake recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!