Simple Way to Make Quick Sambar Vada🍅

Sambar Vada🍅.

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, sambar vada🍅. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Sambar Vada🍅 is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They're fine and they look fantastic. Sambar Vada🍅 is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have sambar vada🍅 using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sambar Vada🍅:

1. {Make ready 1 cup of Tuvar dal plus moong splitted and chana dal for Sambar.
2. {Prepare 300 gm of white splitted Urad dal for Medu vada.
3. {Get 2-3 of tomatoes.
4. {Take 2 of onions.
5. {Take 1 of small potato.
6. {Get 8-10 pieces of drum sticks.
7. {Make ready of Other vegetables as per your choice.
8. {Prepare of Salt to taste.
9. {Prepare 1/2 tsp of turmeric powder.
10. {Get 2-3 tsp of red chilly powder.
11. {Take 2 tbsp of sambar masala.
12. {Take 3-4 pieces of Tamarind.
13. {Take 1 tsp of mustard and Cummins seeds.
14. {Take 1/2 tsp of hing.
15. {Prepare 1/2 tsp of urad dal.
16. {Make ready 2 tsp of oil.

Instructions to make Sambar Vada🍅:

1. Take the lentils wash them and boil them in pressure cooker with 5-6 whistle add chopped tomato and onions while boiling.
2. Now finely chop few vegetables.
3. Take a pan add oil and Cummins seeds and mustard seeds as well as hing and fry the dal.
4. Now let them cook by adding 2 glasses to 3 glasses of water and give nice boil add all the spices to them again boil them till the vegetables cook inside them and it gives nice texture.
5. For Vada Take 300gm Urad dal and wash them and soak for around 4-5 hours minimum and next grind in the grinder aand prepare thick batter.
6. Now add salt to taste and mix them well and now wet your hand and take small portion of batter and prick hole while dipping in the oil for frying and fry them crispy and until they turn golden brown colour.
7. Now serve them with Sambar and chutney.

So that's going to wrap this up with this exceptional food sambar vada🍅 recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!