Step-by-Step Guide to Prepare Quick Salted Caramel Lava Cookies

Salted Caramel Lava Cookies.

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, salted caramel lava cookies. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Salted Caramel Lava Cookies is one of the most well liked of current trending meals on earth. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. Salted Caramel Lava Cookies is something which I've loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have salted caramel lava cookies using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Salted Caramel Lava Cookies:

1. {Get of salted butter, softened.
2. {Get of soft light brown sugar.
3. {Take of egg.
4. {Prepare of vanilla extract.
5. {Take of plain flour, sifted.
6. {Get of baking powder.
7. {Prepare of plain chocolate chips.
8. {Get of pack macadamia nuts, roughly chopped.
9. {Prepare of soft toffees.
10. {Make ready of sea salt flakes, plus extra to garnish.

Steps to make Salted Caramel Lava Cookies:

1. Preheat the oven to gas 5/ 190oC/ 170oC for fan. Line two large baking trays with nonstick baking paper..
2. Put the butter in a large mixing bowl and beat with a wooden spoon until smooth. Add the sugar and beat for a further 3-4 mins until fluffy and light. Stir in the egg and vanilla extract. Add the flour and baking powder and, using a wooden spoon, gradually combine to form a soft dough. Stir in the chocolate chips and macadamia nuts..
3. Put the toffees on a plate and scatter with sea salt flakes. Press them on the surface of the toffees so they stick. Divide the dough into 16 pieces, then press a toffee into the centre of each. Shape the pieces into balls around the toffee and then flatten gently. Place on baking trays allowing room to expand..
4. Bake for 16-18 mins, until lightly golden. Leave to cool for a moment but serve when still warm and with the caramel centres still molten..

So that is going to wrap it up for this exceptional food salted caramel lava cookies recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!