How to Prepare Favorite Iron Skillet Walnut Chocolate Chip Cookie

Iron Skillet Walnut Chocolate Chip Cookie.

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, iron skillet walnut chocolate chip cookie. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Iron Skillet Walnut Chocolate Chip Cookie is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. They are fine and they look wonderful. Iron Skillet Walnut Chocolate Chip Cookie is something that I've loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook iron skillet walnut chocolate chip cookie using 19 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Iron Skillet Walnut Chocolate Chip Cookie:

1. {Take 1/2 cup of butter, softened.
2. {Make ready 1/2 cup of light brown sugar.
3. {Prepare 1/2 cup of granulated sugar.
4. {Take 1 of egg room temperature.
5. {Make ready 1 tablespoon of vanilla extract.
6. {Take 1 1/4 cup of all purpose flour. *See note*.
7. {Get 1/2 teaspoon of salt.
8. {Make ready 1 tablespoon of cornstarch.
9. {Prepare 1 teaspoon of baking soda.
10. {Get 1 1/2 cups of chocolate chips any flavor you like.
11. {Take 1 cup of toasted walnuts or pecans chopped.
12. {Get of Notes**.
13. {Make ready of You can use bread flour for a chewier cookie. I use 1/2 of each.
14. {Make ready of Bread flour and all purpose.
15. {Take of You can also add toffee bits or anything you like. Even M&Ms.
16. {Take of If you prefer cookies, use scoop or tablespoons to make size you.
17. {Prepare of Want and chill for at least an hour.
18. {Get of Bake for 8-12 minutes or until slightly soft in middle.
19. {Prepare Can of freeze and thaw for 20 minutes before baking.

Instructions to make Iron Skillet Walnut Chocolate Chip Cookie:

1. Preheat oven to 325..
2. Cream butter, brown and granulated sugar together until fluffy..
3. Add egg and vanilla. Cream until combined well..
4. In seperate bowl mix flour, salt, cornstarch, baking soda..
5. Add dry mixture to creamed mixture and mix until well incorporated..
6. Add chocolate chips and nuts. Mix until combined..
7. Spray a 10 inch iron skillet with non stick cooking spray..
8. Spread cookie dough in skillet evenly..
9. Bake at 325 degree for 15 to 18 minutes or until center is slightly soft and golden brown..
10. Remove from oven and cool 15 minutes before cutting into wedges like a pizza..
11. Can cook on cookie sheet. Spread evenly and bake. Cut into strips and dip in milk yum..

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