Recipe of Any-night-of-the-week Layered chocolate cake

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29 Dec, 2021

Layered chocolate cake.

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, layered chocolate cake. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Layered chocolate cake is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. They are fine and they look fantastic. Layered chocolate cake is something which I've loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have layered chocolate cake using 20 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Layered chocolate cake:

{Get of Chocolate cake.
{Take 6 tbsp of all purpose flour / Maida.
{Take 2 tbsp of cocoa powder.
{Take 5 tbsp of sugar.
{Take 6 tbsp of warm water.
{Get 4 tbsp of cooking oil / butter.
{Take 2 tbsp of dahi / yogurt.
{Get 1/4 tsp of baking soda.
{Prepare of Egg cake.
{Make ready 7 tbsp of all purpose flour / Maida.
{Take 5 tbsp of sugar.
{Make ready 6 tbsp of warm water.
{Get 2 of egg yolks.
{Make ready 4 tbsp of cooking oil / butter.
{Prepare 2 tbsp of yogurt.
{Prepare 1/4 tsp of baking soda.
{Take of Ganache and filling.
{Make ready 100 ml of cream.
{Take 100 gr of dark chocolate / milk chocolate.
{Make ready of Notes. I used the 1000 ml plastic container and bake it in Microwave.

Instructions to make Layered chocolate cake:

1st Mixture 1. Mix the yogurt with baking soda in a small bowl. Set aside 2. Sieve the flour and cocoa powder in a bowl 3. Add the cooking oil, sugar, warm water into it. Whisk it with the flour mixture 4. Add the curd mixture and whisk it all together 5. Oil the container / bowl and pour the batter into it. 6. Bake it for 3 minutes full power or 4 minutes 75% power on 1200 Watt microwave 7. Let it cool down..
The 2nd mixture 1. Mix the dahi with baking soda in a small bowl. Set aside. 2. Sieve the flour in a bowl 3. Beat egg yolks; add cooking oil, sugar into it. Whisk it well 4. Add the warm water into the mixture, add the flour into it, and Whisk it. 5. Add the curd mixture and whisk all together 6. Oil the container / bowl and pour the batter into it. 7. Bake it for 3 minutes full power or 4 minutes 75% power on 1200 Watt microwave 8. Let it cool down..
Cool down the cakes overnight in the fridge will be better for the assembly. It will not be very soft to handle..
Remove out the cakes, slice each into two parts.
Break the milk chocolate bar into small pieces into a bowl. Prepare a pot and warm the cream until a bit bubbly, do not over heat it..
Pour the warm cream into chocolate bar, whisk it well until melted. Cool it down for 10 minutes in the fridge.
Assembly the cakes layer by layer with filling of chocolate and the rest for the ganache.
You may garnish the cake with some grated chocolates, chopped nuts. Cool it down in the fridge for 2 -3 hours. Slice it and serve it..

So that is going to wrap it up with this exceptional food layered chocolate cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!