Recipe of Ultimate Chocolate Caramel Pudding

Chocolate Caramel Pudding.

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chocolate caramel pudding. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chocolate Caramel Pudding is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes yummy. Chocolate Caramel Pudding is something which I've loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chocolate caramel pudding using 10 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Chocolate Caramel Pudding:

1. {Get For of chocolate ganache:.
2. {Make ready 8 of chocolate oreo biscuits, crushed.
3. {Take 4-6 of roasted walnuts, crushed.
4. {Prepare 100-120 grams of dark chocolate.
5. {Get 50 ml of cooking cream.
6. {Make ready 1/2 tsp of coffee.
7. {Take For of Caramel:.
8. {Take 3 tbs of sugar.
9. {Take 1 tsp of butter.
10. {Take 2 tbsp of cooking cream.

Steps to make Chocolate Caramel Pudding:

1. Take 100-120 grams dark chocolate and slice it into thin pieces..
2. Keep it in microwave for melting for 30 seconds. If need be maximum another 10 seconds but not more than that. (If you don’t have microwave then you can melt it on double boiler)..
3. Now in a separate bowl mix 50 ml cooking cream and 1/2 tsp coffee..
4. Take out melted chocolate and add cream and coffee mix into it..
5. Keep mixing it gently till it get thicken..
6. Keep the chocolate ganache aside and let it cool down..
7. Now heat up a pan on medium flame, and add 3 tbs sugar into it. (Do not stir, just let sugar melt it's own).
8. When it turns golden yellow, add 1 tsp butter to it and mix..
9. Add 2 tbs cooking cream. Lower the flame..
10. Now stir and mix well..
11. As the caramel gets darker, you switch off the flame completely..
12. Keep it on side to cool down, keep stirring it so that sugar doesn’t form into crystal..
13. Once caramel sauce cools down. Start with the combining..
14. Now in a glass, make the layers of chocolate biscuits, caramel sauce, few pieces of roasted walnut and chocolate ganache respectively..
15. Keep it in fridge for some time to set.
16. Enjoy Chocolate Caramel Pudding..

So that is going to wrap it up for this special food chocolate caramel pudding recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!