Recipe of Any-night-of-the-week Steamed momos
Steamed momos. Steamed veg Momos in rice cooker/Veg Momos with whole wheat flour wrap. Chicken momos or dumplings at home/Tasty steamed momos/Chinese recipes. Steamed Momos from the east Indian state of Sikkim are delicious and easy on the conscience too!
This recipe is for making steamed momos. Grease a steamer pan with some oil. See recipes for Steamed & Fried Chicken Momos (Dumplings) too.
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, steamed momos. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Steamed veg Momos in rice cooker/Veg Momos with whole wheat flour wrap. Chicken momos or dumplings at home/Tasty steamed momos/Chinese recipes. Steamed Momos from the east Indian state of Sikkim are delicious and easy on the conscience too!
Steamed momos is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. They are nice and they look wonderful. Steamed momos is something that I've loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have steamed momos using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Steamed momos:
- {Make ready 1 bowl of maida / all-purpose flour.
- {Get As needed of water.
- {Take of For stuffing.
- {Get 1 bowl of chopped cabbage.
- {Prepare 1 bowl of chopped onion.
- {Take 6-7 of garlic cloves.
- {Make ready 1 of green chilli chopped.
- {Make ready To taste of salt.
- {Get 1 tsp of black pepper powder.
- {Prepare 1 tsp of soya sauce.
- {Take As needed of oil.
Steamed Chicken Momos is a delicious Indian recipe served as a Starter. See more ideas about steamed momos, food, veg momos. #repost Checkout @ thefoodstand enjoying our steamed momos. To order your box of deliciousness, find us on swiggy and zomato, we. Steamed momos are quite a trend these days and no one is complaining!
Steps to make Steamed momos:
- Grind garlic and ginger in a mixer to make paste.Heat oil in a pan, add ginger garlic paste,finely chopped onion. Saute for a few seconds..
- Add finely chopped cabbage,salt,black pepper,soya sauce.cook it for a few seconds in low flame. Mix it well.Turn off the flame. Stuffing is ready..
- For dough:Take a bowl,add maida,salt and water.Mix it well.Knead them.Grease the palm with oil and knead the dough properly.Rest for 15 minutes.Make small balls.Roll it with the help of rolling pin.Fill it with the stuffing.Momos is ready to steam..
- Steam the momos for 15 minutes in low flame. Steamed momos is ready to serve with momos Chutney..
These delicious steamed dumplings are native to Nepal and Tibet. Apparently the word 'momo' in Chinese means 'steamed. This is "STEAMED MOMOS" by Prasuma_Official on Vimeo, the home for high quality videos and the people who love them. #Momos #paneermomos #rosemomo #steamedmomos Momo is a type of steamed, filled dumpling, popular across the Himalayan regions of East-South Asia border but has become a delicacy around. Craving for Vietnamese cuisine like delicious steamed momos? Here's the perfect recipe for you which is extremely simple and results in delicous momos.
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