Steps to Prepare Super Quick Homemade Carrot beetroot Veg momo

Carrot beetroot Veg momo.

Carrot beetroot Veg momo

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, carrot beetroot veg momo. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Carrot beetroot Veg momo is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It is simple, it is quick, it tastes yummy. They're nice and they look fantastic. Carrot beetroot Veg momo is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook carrot beetroot veg momo using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Carrot beetroot Veg momo:

  1. {Get 2 Cups of wheat flour.
  2. {Prepare 1 of carrot finely chopped.
  3. {Take 1 cup of cabbage finely chopped.
  4. {Take 1 cup of beans finely chopped.
  5. {Get 4-5 of garlic pods finely chopped.
  6. {Take 2 spoons of soya sauce.
  7. {Get 1-2 of green chillies finely chopped.
  8. {Get as needed of Salt.

Steps to make Carrot beetroot Veg momo:

  1. Take a bowl add flour, salt water and make dough(I made dough with carrot and beetroot)..
  2. Keep a pan pour oil and add garlic and saute for few minutes,then add chilli and vegetables,salt saute well add soya sauce.once its half cooked switch off d stove and allow to cool..
  3. Take small portion from the dough and make small circles and stuff with sauted vegetables.
  4. Fold it to your liking and steam it for 10 to 15 minutes..
  5. Healthy veg momo is ready.serve hot.

So that's going to wrap this up with this special food carrot beetroot veg momo recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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