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Simple Way to Prepare Any-night-of-the-week Belgian Ganache with Caramel

Film SIA Stream

27 Aug, 2021

Belgian Ganache with Caramel.

Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, belgian ganache with caramel. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Belgian Ganache with Caramel is one of the most favored of current trending meals on earth. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Belgian Ganache with Caramel is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook belgian ganache with caramel using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Belgian Ganache with Caramel:

{Prepare of Ganache.
{Make ready of cream.
{Get of cooking chocolate(in pieces).
{Get of Caramel.
{Prepare of sugar.
{Take of cream.
{Get of butter.
{Take of salt.
{Take of Store bought plain chocolate cake.

Steps to make Belgian Ganache with Caramel:

For Ganache: Add cream in a pan and heat it..
When it starts to bubble add cooking chocolate. Stir till all the chocolate has melted and well combined..
For Caramel: add sugar in a pan and heat it..
Melt it till it starts to caramalize. Then add cream and mix..
Next add butter and salt. Stir till it lightens. Take out in a bowl..
Now the layering: Take small container or glass and line it with cake pieces..
Top it with some caramel..
Then with chocolate ganache..
Add a final layer of cream..
Decorate it with chocolate shavings..

So that's going to wrap this up for this exceptional food belgian ganache with caramel recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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