Simple Way to Make Award-winning White Chocolate Cake

White Chocolate Cake.

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, white chocolate cake. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

White Chocolate Cake is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It's simple, it is quick, it tastes yummy. White Chocolate Cake is something that I've loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have white chocolate cake using 11 ingredients and 22 steps. Here is how you cook it.

The ingredients needed to make White Chocolate Cake:

1. {Take 100 gm of White Chocolate.
2. {Get 125 gm of oil Cooking.
3. {Prepare 1/3 cup of Sugar.
4. {Make ready 1/2 cup of Water.
5. {Prepare 1 tsp of Vanilla Essence.
6. {Get 1 2/3 cup of Maida/ all-purpose flour.
7. {Get 1/2 tsp of Baking Soda.
8. {Make ready 3/4 tsp of Baking Powder.
9. {Get 2 tsp of Curd / Yoghurt.
10. {Make ready 2 cups of Whipping cream.
11. {Make ready As needed of Golden dust.

Steps to make White Chocolate Cake:

1. Preheat oven to 180°C..
2. Grease, dust and line two 6″ tins..
3. In a bowl mix together chocolate, water, oil, sugar and vanilla..
4. Heat in oven on stove until the chocolate melts..
5. Let it cool..
6. Mix together maida, baking soda and baking powder..
7. Add warm chocolate mixture and whisk until you get a lump free smooth batter..
8. Add curd and whisk to combine..
9. Divide the batter between two tins, level and tap on counter..
10. Bake for 25 – 30 minutes or until a tooth pick inserted comes out clean..
11. Flip it onto a wire rack, remove pan and lining paper and allow it to cool..
12. Wrap in two or three layers of cling wrap and refrigerate until use..
13. Whip cream until soft peaks form..
14. If using unsweetened dairy cream, add in the icing sugar and whip..
15. Trim the top of the cake with a bread knife..
16. Coat both the cakes with the syrup..
17. Apply a little amt of whipped cream on cake board and place a cake on it..
18. Add whipped cream and spread it evenly with a spatula..
19. Now place the second cake on top..
20. Apply some cream and seal the gap between layers..
21. Plain the cake with spatula.make flowers on top dust golden dust over it..
22. Refrigerate the cake for 30 minutes..

So that's going to wrap it up with this special food white chocolate cake recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!