Recipe of Speedy Self-customised Mud Cake

Self-customised Mud Cake.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, self-customised mud cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Self-customised Mud Cake is one of the most popular of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. Self-customised Mud Cake is something which I've loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have self-customised mud cake using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Self-customised Mud Cake:

1. {Get 2 of egg.
2. {Prepare 2 tablespoon of Milo (since i had no cocoa powder).
3. {Take 100 g of Lindt 78% Cocoa Bar (i did not have cooking chocolate).
4. {Prepare 1 1/2 cup of self raising flour.
5. {Prepare 2 cups of icing sugar (i did not have caster sugar).
6. {Get 250 g of salted butter (recipe was unsalted butter).
7. {Take 1 1/2 cup of water, hot.

Instructions to make Self-customised Mud Cake:

1. In a pan, melt butter, low heat, add Milo, lindt chocolate, sugar and water..
2. When cool add flour and egg..
3. Pour batter in cake tin and bake at 150 degrees celcius for an hour..
4. Done 🤤.

So that is going to wrap it up for this special food self-customised mud cake recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!