Recipe of Award-winning Salted chocolate, nut and honey ice cream

Salted chocolate, nut and honey ice cream.

Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, salted chocolate, nut and honey ice cream. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Salted chocolate, nut and honey ice cream is one of the most popular of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions daily. Salted chocolate, nut and honey ice cream is something that I have loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook salted chocolate, nut and honey ice cream using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Salted chocolate, nut and honey ice cream:

1. {Prepare of double cream.
2. {Get of condensed milk - 397g to 400g.
3. {Get of honey - the runny kind is best.
4. {Get of dark chocolate and nut bar (I used hazelnut).
5. {Take of salt flakes or sea salt.

Instructions to make Salted chocolate, nut and honey ice cream:

1. Chop the chocolate bar and weigh out the honey. Pour the cream into a bowl and whisk until it forms stiff peaks - I used an electric whisk but a hand whisk will also work. Pour in the condensed milk and gently fold into the cream..
2. Add the honey, salt flakes and chopped chocolate and stir gently through the mixture.
3. Pour into freezer containers and freeze for minimum of 6 hours.
4. Serve alone or with a dessert.

So that's going to wrap it up for this special food salted chocolate, nut and honey ice cream recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!