Easiest Way to Prepare Quick Soft Chocolate

Soft Chocolate.

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, soft chocolate. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Soft Chocolate is one of the most popular of current trending meals on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They're fine and they look fantastic. Soft Chocolate is something which I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have soft chocolate using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Soft Chocolate:

1. {Make ready 200 g of Dark Chocolate *coarsely chopped.
2. {Get 80 ml of Cream *I used Thickened Cream.
3. {Make ready 15 g of Butter *cut into small cubes.
4. {Take 1 teaspoon of Rum, Brandy, Kirsch, OR Liquor of your choice *optional.
5. {Take of Cocoa Powder to dust.

Instructions to make Soft Chocolate:

1. Place chopped Dark Chocolate and Butter in a heatproof bowl..
2. Bring Cream just to the boil in a saucepan over medium heat. Pour the hot Cream over Chocolate & Butter. Add Rum (OR Liquor of your choice) if you add it. Stir until smooth..
3. *Alternatively, place Dark Chocolate, Butter and Cream in a heat-proof bowl, and heat in the microwave for 30 to 60 seconds. Add Rum/Brandy if you add it. Stir until smooth..
4. Line a small container with plastic wrap, pour the mixture and cool in the fridge for a few hours or until set..
5. Cut into bite-sized pieces. Dust with Cocoa Powder..

So that is going to wrap it up with this special food soft chocolate recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!