Easiest Way to Prepare Award-winning Moist Chocolate Cake- Mayo Recipe
Moist Chocolate Cake- Mayo Recipe.
Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, moist chocolate cake- mayo recipe. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Moist Chocolate Cake- Mayo Recipe is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Moist Chocolate Cake- Mayo Recipe is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have moist chocolate cake- mayo recipe using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Moist Chocolate Cake- Mayo Recipe:
- {Prepare 2 of eggs.
- {Get 1 cup of coconut sugar.
- {Take 2/3 cup of mayonnaise.
- {Make ready of ½ cup almond milk.
- {Get 2 teaspoons of vanilla.
- {Get 1 cup of all purpose flour.
- {Get 1/3 cup of + 1 tablespoon cocoa powder.
- {Take 1 1/2 teaspoon of baking powder.
- {Prepare 1 1/2 teaspoon of salt.
Instructions to make Moist Chocolate Cake- Mayo Recipe:
- Grease your baking pan. Any pan of your choice.
- Whisk together eggs and sugars until light and fluffy. Add mayonnaise, milk and vanilla and whisk until combined. Whisk in flour, cocoa powder, baking powder and salt until smooth..
- Preheat oven at 180C Fan. Bake cake for 30 to 35 minutes.
- Wait for cake to cool and out your favorite frosting! I made a bacon maple syrup buttercream!.
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