Recipe of Homemade Torta Caprese Sfiziosa - no flour!

Torta Caprese Sfiziosa - no flour!.

Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, torta caprese sfiziosa - no flour!. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Torta Caprese Sfiziosa - no flour! is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. Torta Caprese Sfiziosa - no flour! is something which I have loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook torta caprese sfiziosa - no flour! using 16 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Torta Caprese Sfiziosa - no flour!:

1. {Make ready of For the cake.
2. {Get 150 gr of almond ground.
3. {Prepare 3 of eggs.
4. {Take 150 gr of dark cooking chocolate.
5. {Get 90 gr of stork or butter.
6. {Make ready 75 gr of sugar.
7. {Make ready 30 gr of dark cocoa powder.
8. {Prepare 2 tsp of baking powder.
9. {Take 1 pinch of salt.
10. {Prepare of For Decorating.
11. {Get of Nutella.
12. {Make ready 50 gr of dark cooking chocolate & stork mixture.
13. {Take of Organic Strawberries.
14. {Get of Organic Raspberries.
15. {Get of Organic Blueberries.
16. {Take of Organic Blackberries.

Instructions to make Torta Caprese Sfiziosa - no flour!:

1. Put the stork and dark cooking chocolate in a small glass bowl submerged in a hot water and place it on the low flame until melt..
2. In a separe bowl whisk the yolks with the sugar and the baking powder until the mixture is white off colour, add the chocolate mixture and carry on whisking..
3. Add the almond ground and keep whisking gently until all the ingredients are well mixed. Leave this mixture aside..
4. In a separate bowl whisk the eggs white until nice and firm, add the almond ground mixture and finally the chocolate powder and carry on mixing gently..
5. Prepare your baking tray either with lighter butter or with baking paper..
6. Place the mixture in the baking tray and put it in the pre-heated oven at 180 degrees for 45 minutes..
7. Remove the cake from the oven and leave it to cool down..
8. (Optional) Divide the cake in half and add Nutella filling or skip this step for a lighter version..
9. Melt the dark cooking chocolate and the stork as per previous step and keep it warm for decorating..
10. Throw the dark chocolate and stork mixture on top generously allowing to fall from the sides, before it dries decorate with berries as you wish!.
11. Serve accompanied with a nice glass of Espumante and enjoy! Buen provecho!.

So that is going to wrap this up for this special food torta caprese sfiziosa - no flour! recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!