Recipe of Award-winning Chocolate sponge cake

Chocolate sponge cake.

Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to make a special dish, chocolate sponge cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chocolate sponge cake is one of the most popular of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It is enjoyed by millions every day. Chocolate sponge cake is something that I have loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have chocolate sponge cake using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate sponge cake:

1. {Make ready of self raising flour.
2. {Prepare of caster sugar.
3. {Get of butter.
4. {Get of eggs.
5. {Get of cocoa.
6. {Get of baking powder.
7. {Prepare of Jam.
8. {Prepare of Icing sugar.

Instructions to make Chocolate sponge cake:

1. Pre heat oven to 170oC.
2. Sift the flour and baking powder into a bowl then add the rest of the ingredients.
3. Whisk together until all combined.
4. Grease two 20cm cake tins and cut grease proof paper in the bottom (I draw round the tins and cut out the circle of paper). Put half of the mixture in each. Use scales to make sure the cakes are even weight.
5. Cook for 30mins. Leave to cool for 1 min then turn out into wire rack to cool.
6. When cool, spread jam on one half and put together in a sandwich. Sprinkle icing sugar on top.

So that's going to wrap it up for this exceptional food chocolate sponge cake recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!