Simple Way to Make Ultimate Chocolate Heat Dhokla

Chocolate Heat Dhokla.

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, chocolate heat dhokla. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Chocolate Heat Dhokla is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Chocolate Heat Dhokla is something which I've loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook chocolate heat dhokla using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chocolate Heat Dhokla:

1. {Take 2 cup of Sooji.
2. {Make ready 1 cup of curd.
3. {Take To Taste of Salt.
4. {Take 2 tsp of Cooking Oil.
5. {Make ready 1/2 cup of coco powder.
6. {Take 2 tsp of chocolate syrup.
7. {Get 1 tsp of soda.

Instructions to make Chocolate Heat Dhokla:

1. Add suji and curd together and mix water as required and o make a smooth paste like idli batter. Add salt and 2 tsp of oil in it and mix well and let the batter ferment 1 hour. In a bowl take 1 tsp of soda/eno,1 tsp oil and 2 tsp water and mix well. Add this mixture in the fermented batter and mix gently..
2. Divided this better in two part and in part add chocolate syrup and coco powder remine same as white batter..
3. Boil some water in a steamer and grease the dhokla plates. When water start boiling pour the batter in 2 greased plates. Arrange these plates add first white plain better in the steamer and cover the steamer with a lid. Steam it for 5 minutes on high heat. after and add chocolate batter and again steam for 5 min and now add white plain batter and steam for 5-6 minutes..
4. Ready to serve Chocolate Heat Dhokla.

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